Abe's Coffee Column

Good morning office coffee lovers! Fresh brew I front of you? Right, I’ll get started. Can you believe we’re over a month into 2016 already? How is the year going for you so far? I’d welcome any progress reports on your New Year’s resolution for #betterofficecoffee. Leave a comment in the section below, or tweet […]

Hello, and welcome to another edition of Abe’s Coffee Column. I hope you enjoyed the piece on the part water plays in #betterofficecoffee. Has anyone looked into their office water quality? Let me know in the comments section below. Why should better office coffee only be good for keeping your team going through the day? […]

“Water can transform the character of coffee” Maxwell Colonna-Dashwood   We’re really getting into the nitty-gritty of #betterofficecoffee now, and a largely overlooked element of the coffee brewing process. The water. Quite often, even when all the elements are right – beans, grinding & brewing method – coffee can still taste bad. It’s a real […]

Hello, and welcome to a special festive edition of the coffee column! It’s the last Monday of 2015, so I’ve written a special New Year post for my dedicated readers! Now, I know that my main ‘thing’ is better office coffee and (I hope) most offices are closed for the holidays. I thought I’d still […]

It’s Christmaaaaaas…! The weeks are ticking away, and I’m sure people reading this in offices all over the country are counting down the days until Christmas. There’s only ten days to go, and I’m sure all of you are in the throws of office Secret Santas and looking forward to the Christmas party. But I […]

Do you suffer bad office coffee on a daily basis? Well, not for much longer… I’m very excited to announce this morning that my new ebook – Abe’s Guide to #BetterOfficeCoffee – is now available for free download at the bottom of this article. It’s my complete guide to better office coffee and the perfect […]